Kanthalloor Village Farming Tour Itinerary
Known as the “Fruit Bowl of Kerala,” Kanthalloor has a unique microclimate that allows cold-climate fruits, vegetables, and crops to flourish.
|
Time Slot |
Activity / Location |
Highlights |
|---|---|---|
|
08:30 AM – 09:30 AM |
Morning Farm Walk & Vegetable Terraces |
Stroll through terraced fields growing garlic, cabbages, carrots, cauliflower, and beans. |
|
09:30 AM – 10:30 AM |
Apple & Winter Fruit Orchard Visit |
Explore apple, plum, peach, and orange orchards; observe pruning and fruit cultivation techniques. |
|
10:45 AM – 12:15 PM |
Passion Fruit & Berry Farm Experience |
Walk through trellis systems for passion fruit, strawberry patches, and blackberry vines. |
|
12:30 PM – 01:30 PM |
Traditional Organic Kerala Lunch |
Enjoy a home-cooked farm-to-table lunch prepared using freshly harvested local vegetables. |
|
01:45 PM – 03:00 PM |
Sugarcane & Jaggery Processing |
Witness traditional sugarcane crushing and natural jaggery making at local processing units. |
|
03:15 PM – 04:30 PM |
Honey Bee & Spice Plantation Tour |
Visit apiaries, clove, cardamom, and pepper farms, and taste raw natural forest honey. |
|
04:30 PM – 05:00 PM |
Farm Produce Shopping |
Purchase fresh fruits, homemade jams, natural honey, spices, and organic produce directly from farmers.
Frequently Asked Questions (FAQs)
Would you like details on farmstay accommodations located directly inside the orchards, or information on hiring local vehicles for farm visits? |